Looking for the best venues for your Ramadan gatherings? Look no further than House of Kabila, founded by Deepali Vijay Jain, with locations in Business Bay and Dubai Sky Courts. π
Indulge in a unique selection of North Indian, Mughlai, and Pan-Asian favorites, perfect for Indian and Asian cuisine lovers alike. π
This Ramadan, House of Kabila has an exciting lineup, starting with a ‘Biryani Fest’ for the first 10 days, followed by a ‘Curries and Kababs’ special, and closing with a 10-day ‘Mixed Fest’ for those who enjoy variety. π
For Eid al Fitr, House of Kabila will host a grand feast. π
Feeling charitable? Purchase a Kabila Special Charity combo box meal, priced at just Dhs15, Dhs25, and Dhs35, to gift to someone in need. π
Need a quick suhoor takeaway or catering for special occasions? House of Kabila has you covered, with extended opening hours until 3 am during Ramadan. π
Don’t miss Wat Δ Wok, an order-only service offering customized wok dishes. π
With a dedication to a unique menu, top-notch service, and fantastic offers, House of Kabila is sure to become your go-to spot this Ramadan and beyond. π
About House of Kabila:Β
Not too long ago, Deepali and her younger brother Ashish cherished their visits to a quaint food stall named Kabila in their Old Delhi neighborhood. The vibrant ambiance and unique charm of Kabila forged countless fond memories for the siblings. However, one unfortunate day, Kabila vanished without a trace, leaving Deepali heartbroken. Determined to revive Kabila someday, she made a solemn vow to herself.
Deepali held onto her dream steadfastly, patiently awaiting the opportune moment to bring it to fruition. Years later, after life led her to Dubai, she finally realized her vision with the launch of the new Kabila, manifested through two deluxe outlets situated at Skycourts Towers and Bay Avenue. Witnessing the joy of her satisfied customers, Deepali is reminded of the cherished moments Kabila once bestowed upon her and Ashish.
Specializing in the art of Mughlai cuisine, Kabila promises diners an unforgettable gastronomic voyage steeped in exquisite flavors and authentic traditions. From creamy lentil curries to fragrant biryanis and succulent kebabs, each dish is meticulously prepared to tantalize the taste buds and capture hearts. Beyond embodying Deepali’s culinary passion, the food reflects India’s rich cultural tapestry, uniting people with its warmth and hospitality.
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