Embark on a gastronomic journey during Dubai Restaurant Week, a culinary extravaganza that’s part of the Dubai Food Festival. From April 26th to May 12th, food enthusiasts can indulge in a diverse selection of dishes at over 50 of Dubai’s top dining destinations. This exclusive 17-day event presents a curated culinary experience, showcasing a range of delectable offerings at accessible prices, making it a must-visit for all food lovers.
Experience a culinary journey through the vibrant tapestry of Middle Eastern flavors at Al Nafoorah, where every dish is a celebration of tradition and innovation. Set against a backdrop of warmth and renowned hospitality, this esteemed venue beckons guests to savor the essence of Middle Eastern gastronomy. Begin your feast with the tantalizing smoky baba ghanoush or the refreshing jarjeer salad, setting the stage for a symphony of flavors to come. Indulge in main courses like the trabelsia, a sumptuous roasted sea bass adorned with tahina molasses and crushed almonds, or opt for the timeless classic of chicken taouk. For vegetarians, the flavorful vegetable freekeh offers a delightful alternative. Conclude your culinary odyssey with the decadent madlouka bil astha, Armenian plum rice pudding, or a selection of exquisite baklawa, each bite a testament to the richness and diversity of Middle Eastern cuisine.
Price: From AED125
About Jumeirah Zabeel Saray:
Jumeirah Zabeel Saray, on the West Crescent of Dubai’s Palm Jumeirah, is a lavish palace that embodies the extravagance of the Ottoman Empire’s Tulip Era.
Terms and Conditions/Disclaimer:
- The special offer is for limited time period only
- The offer is subjected to availability
- The brand/store can apply purchase restriction on certain deals without prior notification
- The brand/store holds complete rights to change the terms of the deals without prior notification
- HiDubai lists deals around the city and it holds no responsibility on any promotion related matters
