Serving breakfast and an all-day menu, with the option to grab-and-go, savor a sweet moment at the patisserie and lobby lounge – Bijou – meaning jewel in French. Sofitel Dubai The Obelisk’s Executive Pastry Chef, Romain Castet offers a variety of sweet temptations to enjoy in-house and for takeaway. One of the main highlights at Bijou is Le Goûter – Sofitel’s signature French afternoon tea. It is a unique combination of flavors served in a sophisticated jewelry box, unlocked with a special key.