Embark on a gastronomic journey during Dubai Restaurant Week, a culinary extravaganza that’s part of the Dubai Food Festival. From April 26th to May 12th, food enthusiasts can indulge in a diverse selection of dishes at over 50 of Dubai’s top dining destinations. This exclusive 17-day event presents a curated culinary experience, showcasing a range of delectable offerings at accessible prices, making it a must-visit for all food lovers.
Located in the bustling center of the city, Mina Brasserie stands out as a trendy hotspot renowned for its elegant brasserie-style cuisine. With a focus on contemporary flair and refined tastes, this brasserie delivers an experience that seamlessly blends sophistication with modernity, showcasing vibrant flavors and premium ingredients in every dish. Indulge in a delightful array of offerings during Dubai Restaurant Week, from the exquisite aubergine mille feuille to the succulent New York striploin and the delectable king crab spaghetti, promising a culinary journey like no other.
Price: From AED125
About Mina Brasserie:
MINA Brasserie is modern lively brasserie for lunch and dinner, in partnership with award-winning Chef Michael Mina. It offers an elevated dining experience, serving beautifully craveable dishes that are both comforting and delicious in a lively, sophisticated environment. The menu features a variety of hearty, brasserie-style dishes, created by Chef Mina and his team of talented chefs. Ingredients are carefully sourced for seasonal seafood, meat and fish complemented by a decadent selection of desserts. Chef Michael Mina and his team of tastemakers are driven by passion, innovation and the commitment to creating phenomenal food.
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- The special offer is for limited time period only
- The offer is subjected to availability
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