📍 Location: Gate Village, Building 3
🏙️ Neighbourhood: DIFC
🍽️ Category: Mediterranean
About:
Sucre Fire Dining Dubai introduces a tasting menu crafted by head chef Roberto de Vivo, priced at AED345 per person. The Mediterranean culinary journey begins with Sicilian red prawn carpaccio, followed by tantalizing options such as Angus ribeye, served with sides and desserts like Sucre’s renowned dulce de leche fondant. Nestled in DIFC, Sucre offers an exceptional Mediterranean fire dining experience, where dishes are infused with smoky flavors, all within a vibrant open kitchen setting.
- Price: AED345
- Time: 6:00 pm – 2:00 am
- Phone: +971 4 340 0829
About Sucre:
Buenos Aires. 2001. ‘Tato’ met ‘Trok’. Together they launched the original Sucre, combining the tradition of Latin American open fire cooking with a big wide world of international influences. Despite opening weeks before the darkest economic crisis in modern Argentine history, it became an institution of South American gastronomy. 20 years later, with more stories to share and wrinkles between them, they’re rejoining forces on the other side of the Atlantic. Bringing Sucre to the heart of DIFC.
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